Lunch Menu for Groups

* minimum 10, maximum 48 persons,

* Reservation 3 days in advance required

* Prices on request

 

I.

Mixed gardensalad with french dressing

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Bavarian porkgulyash with mashed potatoes

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Apple pie with icecream

 

II.

Homemade red beet soup with crème fraiche

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Vegan vegetable stew with red lentils and rice

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Fruitsalad

 

III.

Homemade duckpaté with orange dressing

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Pan fried fillet of whitefish, light mustard sauce,

baby carrots and potato

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Vanillacream with raspberrysauce

 

 

( included in the price is bread, butter and table water )

( coffee and/or tea is € 1,50 extra charge )

( small beer or glass of housewine € 3,00 )